ChefDb

Daniel Boulud

Places

Café Boulud
Chef & Partner
New York
2023 - Present
>
Le Gratin
Chef & Partner
New York
2022 - Present
>
Boulud Sur Mer
Chef & Partner
New York
2020 - 2021
>
Le Pavillon
Chef & Partner
New York
2017 - Present
>
Boulud Sud
Chef & Partner
Miami
2017 - Present
>
DBGB Kitchen and Bar
Chef & Partner
Washington
2014 - 2022
>
Bar Boulud
Chef & Partner
Boston
2014 - Present
>
DB Brasserie
Chef & Partner
Las Vegas
2013 - 2017
>
Café Boulud
Chef & Partner
Toronto
2011 - Present
>
Épicerie Boulud
Chef & Partner
New York
2011 - Present
>
Boulud Sud
Chef & Partner
New York
2011 - Present
>
Maison Boulud
Chef & Partner
Consulting Chef
Montréal
2011 - Present
>
DB Bistro & Oyster Bar
Chef & Partner
Singapore
2009 - Present
>
Bar Pleiades
Chef & Partner
New York
2009 - Present
>
Bar Boulud
Chef & Partner
London
2009 - 2021
>
DB Bistro Moderne
  Dinex Group
Chef & Partner
Consulting Chef
Vancouver
2008 - 2011
>
Lumière
Chef & Partner
Consulting Chef
Vancouver
2008 - 2011
>
Maison Boulud à Pékin
Chef & Partner
Beijing
2007 - 2013
>
DB Bistro Moderne
Chef & Owner
Miami
2007 - 2017
>
DBGB Kitchen and Bar
Co-owner/Partner
New York
2007 - Present
>
The Inn LW12
Consulting Chef
New York
2006 - 2007
>
Bar Boulud
Chef & Owner
New York
2006 - Present
>
Daniel Boulud Brasserie
Chef & Partner
Las Vegas
2005 - 2010
>
Café Boulud
Chef & Owner
Palm Beach
2003 - Present
>
db Bistro Moderne
Chef & Owner
New York
2001 - Present
>
Café Boulud
Chef & Owner
New York
1998 - 2021
>
Payard Patisserie & Bistro
Co-owner/Partner
Founding Partner
New York
1997 - 2000
>
Feast & Fêtes
Co-owner
New York
1994 - Present
>
Daniel
Chef & Owner
New York
1993 - Present
>
The Dinex Group
Co-owner
New York
1992 - Present
>
Le Cirque
Executive Chef
New York
1986 - 1992
>
Le Régence
Executive Chef
New York
1984 - 1986
>
Polo Lounge
Chef-Adjoint
New York
1982 - 1984
>
European Commission
  Private Chef for Ambassador Roland de Kergorlay
Chef
Washington
1981 - 1982
>
Adil Khassogi
Private Chef
Mougins
1980
Les Etoiles
Chef
Copenhagen
1980
>
The Plaza Hotel
Sous Chef
Copenhagen
1979
>
Les Prés d'Eugénie - Michel Guérard
Chef de Partie
Eugénie-les-Bains
1977
>
The Plaza Hotel
Sous Chef
Copenhagen
1976 - 1978
>
Le Moulin de Mougins
Chef de Partie
First Cook
Mougins
1974 - 1976
>
Chez La Mère Blanc
First Cook
Vonnas
1973 - 1974
>
Nandron
Apprentice/Commis
Lyon
1969 - 1972
>
Restaurant Bocuse - L'Auberge du Pont de Collonges
Lyon
>

And Now You Know

  • In France, Daniel trained under several top Chefs, including Roger Vergé, Georges Blanc and Michel Guérard.

Signature Dish/Specialty

  • Contemporary French cuisine
  • Sea Scallops in Black Tie
  • Pot Au Feu Royale
  • The DB Burger
  • Paupiette of Sea Bass

Publications

  • Daniel: My French Cuisine, Grand Central Life & Style (2013, Hardcover, 416 pages)

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