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Restaurant Bocuse - L'Auberge du Pont de Collonges
40 Quai de la Plage
Lyon, Rhône-Alpes (France)
Tel: (33) 04 72 42 90 90          
Website: Restaurant Bocuse - L'Auberge du Pont de Collonges

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Back of the House
Duration Name Position
2002 - 2002 Roberto Navarro Stagiaire
1996 - 1997 Ryuki Kawasaki Commis de Cuisine
1995 - 1996 Fawzi Kotb Apprentice/Commis
1993 - 1993 Erik Blauberg Stagiaire
1987 - 1987 Kevin Thornton Chef de Partie
  -- Joël Antunès Chef Poissonier
  -- David Bouley Apprentice/Commis
[1978 - 1978] Jean-Georges Vongerichten --
1974 - 1975 Claude Troisgros Chef
  -- Daniel Boulud --
Front of the House
Duration Name Position
1959 - Present Paul Bocuse Owner/Proprietor
Executive Chef
Last updated: 2015-11-03

  • Restaurant Bocuse was started by the grandparents of Paul Bocuse and later run by his parents, Georges and Irma Bocuse.

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This page has been viewed 1 times through 2017-10-19.
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