Kevin Thornton : ChefDb: The Chef and Restaurant Database

Kevin Thornton

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Duration	Place	City	Position
1994 - Present	Thornton's Restaurant	Dublin	Executive Chef Co-proprietor
1992	Dublin Institute of Technology College of Catering	Dublin	Lecturer
1990 - 1992	The Wine Epergne	Dublin	Executive Chef Co-proprietor
1989	Adare Manor	Adare	Chef de Cuisine
1988	The Shelbourne Hotel	Dublin	Sous Chef
1987	Restaurant Bocuse - L'Auberge du Pont de Collonges	Lyon	Chef de Partie
1986	The Shelbourne Hotel	Dublin	Chef Saucier
1984	Four Seasons - Toronto	Toronto	Chef Saucier
1983	Patachou Patisserie	Toronto	Second Pastry Chef
1982	King Sitric Fish Restaurant	Howth	Chef de Partie
1980 - 1982	Maxims Restaurant	Dublin	Chef de Cuisine
1979 - 1980	Blooms Hotel	Dublin	Chef de Partie
1978	Hôtel de la Paix	Lausanne	Commis de Cuisine
1977 - 1978	Restaurant Sorebois	Zinal	Chef de Partie
1977	London Penta Hotel	London	Commis
1976 - 1977	Waltons	London	Commis
1974 - 1976	Corrib Great Southern Hotel	Galway	Commis

Last updated: 2010-11-20

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Chef of the Year - Ireland, Food & Wine Magazine (2001)
Chef of the Year - Ireland, Food & Wine Magazine (1998)

Food For Life, Kevin Thornton (2005, Hardcover, 230 pages)

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