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L'Orangerie
903 North La Cienega Boulevard
Los Angeles, California
(1978 - 2006)
Back of the House
Fabien Beaufour
Sous Chef
2006
>
Jerome Voltat
Executive Chef
2006
>
Jason Kim
Chef de Partie
2005 - 2006
>
Clinton Huntsman
Line Cook
Commis
2005 - 2006
>
Vincent Manna
>
Christophe Bellanca
Executive Chef
2004 - 2006
>
Bryan M Skelding
2003 - 2004
>
Christophe Émé
Executive Chef
2002 - 2004
>
Javier Espinoza
Cook
2002
>
Sydney Hunter III
Chef de Partie
2001
>
Kevin Meehan
>
Ludovic Lefebvre
Executive Chef
1996 - 2002
>
Jason Hyatt
Chef de Partie
1996
>
Patrick Glennon
Sous Chef
[1996]
>
Gilles Epié
Executive Chef
[1995]
>
Eric Damidot
Sous Chef
1994 - 1997
>
Jean-Claude Parachini
Executive Chef
[1994 - 1995]
>
Bruno Egea
Sous Chef
1993 - 1995
>
Gary Mennie
1990 - 1991
>
Trey Foshee
Evenings
Externship
1988
>
Suzanne Goin
>
Conny Andersson
Chef de Partie
1985 - 1989
>
Joseph Manzare
Apprentice/Commis
>
Christopher Gross
1981 - 1983
>
Jean Francois Meteigner
Executive Chef
1980 - 1990
>
Jean-Luc Renault
Executive Chef
[1978 - 1981]
>
Jean Grondin
Chef
[1978]
>
Front of the House
Nobu Matsuhisa
Co-owner/Partner
2006 - 2006
>
Robert De Niro
Co-owner/Partner
2006 - 2006
>
Stephane Clasquin
General Manager
1996 - 2006
>
Gerard Ferry
Co-owner/Proprietor
1996 - 2006
>
Virginie Ferry
Co-owner/Proprietor
1996 - 2006
>
Gilles Lagourgue
Manager
[1981 - 1981]
>
Virginie Ferry
Co-owner/Proprietor
1978 - 1993
>
Gerard Ferry
Co-owner/Proprietor
1978 - 1993
>
Honors and Awards
Top 40 Restaurants in the U.S., Gayot
(2005)
Tags
Area(s):
Beverly Grove
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