ChefDb

Richard Blais

Places

Ember & Rye
Signature Chef
Carlsbad
2020 - Present
>
Flip Burger
Culinary Director
Nashville
2014 - Present
>
Juniper and Ivy
Executive Chef & Partner
San Diego
2013 - Present
>
The Spence
Executive Chef & Partner
Atlanta
2011 - 2015
>
HD Haute Doggery
Culinary Director
Atlanta
2011 - Present
>
Flip Burger Boutique - Buckhead
Culinary Director
Atlanta
2010 - Present
>
Flip Burger Boutique
Culinary Director
Atlanta
2008 - Present
>
Home Restaurant & Bar
  Opening Chef
Chef de Cuisine
Atlanta
2008
>
Elevation
  Trailblais
Culinary Director
Kennesaw
2007 - Present
>
Element Gastro Lounge + Food Lab
  Trailblais
Culinary Director
Atlanta
2007
>
Barton G. The Restaurant
Culinary Director
Miami Beach
2006
>
ONE. midtown kitchen
Executive Chef
Partner
Atlanta
2005 - 2006
>
Bazzaar
Executive Chef
Atlanta
2004
>
BLAIS
Executive Chef
Partner
Atlanta
2003 - 2004
>
Fishbone
Executive Chef
Atlanta
2001 - 2003
>
Daniel
Chef de Partie
New York
>
French Laundry
Chef de Partie
Yountville
>
elBulli
Roses
>
Chez Panisse
Berkeley
>
Aureole
New York
>

And Now You Know

  • Chef Richard Blais is a partner and Creative Consultant of Trail Blais.
  • Chef Blais was a contestant on Season 4 of the reality TV show Top Chef, originally shown on US television starting March 2008.
  • Chef Blais was the winner of Season 8 of Top Chef (Top Chef All Stars), originally shown on U.S. television starting December 2010.

Education/Certification

  • Associate Degree, Culinary Institute of America, Hyde Park (1996 - 1998)

Honors and Awards

  • Rising Chefs, Gayot (2005)

Competitions

  • Challenger Iron Chef America, New York (2006)
    Result: Lost to Iron Chef Batali

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 1,043 times through 2024-11-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.