ChefDb

Matthew Kirkley

Places

Coi
Executive Chef
San Francisco
2016 - 2017 		>
Intro
Consulting Chef
Partner
Chicago
2014 - 2015 		>
L2O
Executive Chef & Partner
Chicago
2011 - 2014 		>
L2O
Chef de Cuisine
Chicago
2011 		>
Petterino's
Executive Chef
Chicago
2010 - 2011 		>
Elysian
  Ria, Balsan
Sous Chef
Chicago
2009 - 2010 		>
L2O
Opening Team
Chicago
2008 - 2009 		>
L'Atelier de Joël Robuchon
Sous Chef
Las Vegas
2007 - 2008 		>
Le Meurice
Stagiaire
Paris
2006 - 2007 		>
Le Gavroche
Stagiaire
London
2006 		>
The Fat Duck
Stagiaire
Bray
2006 		>

Education/Certification

  • Culinary Arts, Culinary Institute of America, Hyde Park (2001 - 2003)

Competitions

  • Member, U.S. Team, Bocuse d'Or, Lyon (2019)

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 530 times through 2024-11-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.