ChefDb

Russell Karath

Places

French Laundry
Pastry Stagiaire
Yountville
2010 - Present 		>
L2O
Lead Pastry Chef
Chicago
2009 - 2010 		>
Alinea
Pastry Chef de Partie
Chicago
2009 		>
Per Se
Pastry Chef de Partie
New York
2008 - 2009 		>
The Ritz-Carlton Golf Resort, Naples
Pastry Extern
Naples
2007 		>

Education/Certification

  • Associate in Occupational Studies (A.O.S.), Baking & Pastry Arts, Culinary Institute of America, Hyde Park (2006 - 2008)

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