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Levi Mezick
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Places
Harvest Table
Executive Chef
St. Helena
2015 - Present
>
Coastal Luxury Management
Corporate Chef
Monterey
2014 - 2015
>
Restaurant 1833
Executive Chef
Monterey
2011 - 2014
>
Michel
Executive Chef
McLean
2010 - 2011
>
The Jockey Club
Chef
Washington
2009 - 2010
>
Café Boulud
Executive Sous Chef
New York
2008 - 2009
>
Daniel
Sous Chef
New York
2007 - 2008
>
Per Se
Chef de Partie
New York
2005 - 2007
>
Oceana
Sous Chef
New York
2003 - 2005
>
Education/Certification
Cooking, New England Culinary Institute, Montpelier (1994 - 2000)
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