ChefDb

Restaurant Guy Savoy

Caesars Palace, Augustus Tower
3570 Las Vegas Boulevard S.
Las Vegas, Nevada
Website
(2006 - )

  • Including Bubble Bar; Krug Room (2009)

Back of the House

Julien Asseo
Executive Chef
2015 - Present
>
Julien Asseo
Chef de Cuisine
2015
>
Julien Asseo
Sous Chef
2012 - 2015
>
Mathieu Chartron
Executive Chef
2011 - 2015
>
Mathieu Chartron
Chef de Cuisine
2010 - 2011
>
Hugo Coudurier
Executive Chef
2010 - 2011
>
Victor Boquiren
Chef de Partie
2009
>
Andy Knudson
Chef de Partie
2008 - 2010
>
Eric Bost
Executive Chef
2008 - 2010
>
Rob Rubba
Chef Tournant
2008 - 2009
>
Dan Giusti
Chef de Partie
2007 - 2008
>
David Prantera
Stagiaire
2007
>
Victor Boquiren
Cook
2007 - 2009
>
Hugo Coudurier
Sous Chef
2007 - 2009
>
Eric Bost
Chef de Cuisine
2007 - 2008
>
Hung Huynh
Executive Sous Chef
2006 - 2007
>
Nick Motto
Sous Chef
2006 - 2007
>
Eric Bost
Sous Chef
2006 - 2007
>
Laurent Solivers
Chef
2006 - Present
>
Tadateru Tokudaiji
Master Cook
2006 - 2007
>
Don Salamone
Chef de Partie
2006 - 2007
>
Williams Caussimon
Chef
2006 - Present
>
Damien Dulas
Executive Chef
2006 - Present
>
Adam Sobel
Chef de Cuisine
2005 - 2007
>
Guy Savoy
Chef & Proprietor
2005 - Present
>

Front of the House

Lucas Riemens
Assistant General Manager
2006 - 2008
>
Franck Savoy
Manager
2006 - 2012
>
  Map your route at Google

Map

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 606 times through 2024-12-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.