Login
My List
(must be logged in)
Home
FAQ
Desktop Site
Babbo
110 Waverly Place
New York, New York
Tel:
212.777.0303
Website
(1998 - )
Back of the House
Rob Swirz
Executive Chef
2018 - Present
>
Amit Rabinovich
Sous Chef
2014 - 2015
>
David Suh
Tournant
2010 - 2011
>
Erin Smith
Line Cook
2008 - 2009
>
Lauren Resler
Pastry Sous Chef
[2007 - 2008]
>
Chris Maynard
Tournant
2006 - 2007
>
Chris Maynard
Line Cook
2006
>
Hugo Bolanos
Stagiaire
2005
>
Bruce Logue
Sous Chef
2003 - 2005
>
Nick Anderer
Line Cook
>
Frank Langello
Executive Chef
2002 - 2018
>
Tony Liu
Sous Chef
>
John Eisenhart
Executive Sous Chef
2001
>
Frank Langello
Grill Chef
2000 - 2002
>
Manuel Trevino III
Sous Chef
2000 - 2002
>
Elisa Sarno
Chef
1998 - 2009
>
John Eisenhart
Executive Sous Chef
1998 - 2000
>
Wade Moises
Grill Cook
1998
>
Gina DePalma
Pastry Chef
1998 - 2013
>
Andy Nusser
Executive Chef
1998 - 2003
>
Mario Batali
Chef & Co-owner
1998 - 2019
>
Front of the House
Amanda Reade
Assistant Wine Director
2007 - 2009
>
Joe Campanale
Sommelier
>
David Lynch
General Manager
Wine Director
[2002 - 2006]
>
Joseph Bastianich
Co-owner/Partner
1998 - Present
>
And Now You Know
Babbo is Italian slang for "daddy", which refers to the new parenthood of the owners at the time of opening.
Honors and Awards
Outstanding Wine Service, James Beard Foundation
(2004)
Best New Restaurant, James Beard Foundation
(1999)
Tags
Area(s):
Greenwich Village
B&B Hospitality
Map your route at Google
Home
|
Go to Top
|
Statistics
|
Privacy
|
Desktop Site
© 2024 ChefDb
This page has been viewed 998 times through 2024-11-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.