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John Eisenhart
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Places
Pazzo Ristorante
Executive Chef
Portland
2003 - 2015
>
Babbo
Executive Sous Chef
New York
2001
>
The Heathman Restaurant
Sous Chef
Portland
2001 - 2003
>
Babbo
Executive Sous Chef
New York
1998 - 2000
>
La Grenouille
Saucier
Entremetier
New York
1996 - 1998
>
Masa's Restaurant
Tournant
Butcher
Pastry Assistant
San Francisco
1995 - 1996
>
Education/Certification
AOS
, California Culinary Academy, San Francisco (1990 - 1991)
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Born in
The United States
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