ChefDb

Mansion on Turtle Creek

2821 Turtle Creek Boulevard
Dallas, Texas
Tel: 214.559.2100
Website
(1980 - )
  

  • Managed by Rosewood Hotels and Resorts.
  • Renamed Rosewood Mansion on Turtle Creek in fall 2007.
  • Mansion Restaurant; Chef's Room (2007); Mansion Bar
  • In 2011 Mansion was sold to Hong Kong-based New World Hospitality (since renamed Rosewood Hotel Group).

Back of the House

Sébastien Archambault
Executive Chef
2018 - Present
>
Tom Parlo
Executive Chef
2016 - 2018
>
Andrew Bell
Banquet Chef
2012 - 2013
>
J. Chastain
Chef de Cuisine
2011 - 2014
>
Michael Corvino
Executive Sous Chef
2011 - 2013
>
Joseph Baker
First Pastry Cook
2011 - 2012
>
Nicolas Blouin
Pastry Chef
2011 - 2017
>
Brian Zenner
Sous Chef
2010 - 2011
>
Bruno Davaillon
Executive Chef
2009 - 2015
>
Jason Maddy
Chef de Cuisine
2008 - 2011
>
David Collier
Pastry Chef
2007 - 2011
>
Timothy Byres
Chef de Cuisine
2007 - 2008
>
John Tesar
Executive Chef
2006 - 2009
>
Richard Triptow
Sous Chef
2006 - 2013
>
Ian Beach
  
Chef de Cuisine
[2006]
>
Ross Demers
Grill Cook
[2006 - 2007]
>
Richard Triptow
Saucier
2005 - 2006
>
Richard Triptow
Chef de Partie
2004 - 2005
>
J. Chastain
Sous Chef
2003 - 2005
>
Juliard Ishizuka
Sous Chef
2002 - 2005
>
Katie Natale
Cook
2001 - 2003
>
David Bull
  Under Fearing
Executive Sous Chef
>
Shane Pritchett >
John Mooney >
Kent Rathbun
Senior Sous Chef
>
Anthony Walsh
Apprentice/Commis
>
Douglas Dodd >
Dean Fearing
Executive Chef
1984 - 2006
>
Dean Fearing
Executive Sous Chef
1980 - 1982
>
Amador Mora
  Became Chef de Cuisine in 1995
Chef de Cuisine
1980 - 2006
>

Front of the House

Michael Flynn
Wine & Beverage Director
2007 - Present
>
Jeff Trigger
Managing Director
1992 - 1999
>
Jeff Trigger
Management
1986 - 1992
>
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