Login
My List
(must be logged in)
Home
FAQ
Desktop Site
Karen DeMasco
+ Add to My List
Places
Gramercy Tavern
Executive Pastry Chef
New York
2023 - Present
>
abcV
Executive Pastry Chef
New York
2019 - 2023
>
abc Cocina
Executive Pastry Chef
New York
2019 - 2023
>
abc Kitchen
Executive Pastry Chef
New York
2019 - 2023
>
Ovenly
Director of Kitchen Operations
Brooklyn
2018 - 2019
>
Hearth Restaurant
Pastry Chef
New York
2016 - 2018
>
Locanda Verde
Pastry Chef
New York
2009 - 2013
>
'wichcraft
Pastry Chef
New York
2003 - 2008
>
Craftbar
Pastry Chef
New York
2002 - 2008
>
Craft
Pastry Chef
New York
2001 - 2008
>
Gramercy Tavern
Pastry Chef
New York
2000 - 2001
>
Della Femina
Pastry Chef
New York
[1999]
>
Fore Street
Pastry Chef
Portland
1997 - 1998
>
Gramercy Tavern
Pastry Chef
New York
1995 - 1997
>
Chanterelle
Pastry Cook
New York
1993 - 1995
>
One if by Land, Two if by Sea
New York
>
Education/Certification
New York Restaurant School, New York (1994)
Honors and Awards
Outstanding Pastry Chef, James Beard Foundation
(2005)
Publications
The Craft of Baking
, Clarkson Potter (2009, Hardcover, 256 pages)
Tags
External references
Home
|
Go to Top
|
Statistics
|
Privacy
|
Desktop Site
© 2024 ChefDb
This page has been viewed 480 times through 2024-11-05.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.