In 1966 Joël Robuchon joined the Compagnon du Tour de France, a French organization of craftsman and artisans who spend several years traveling around France learning their trade.
Honors and Awards
Restaurateur of the Year, International Food and Beverage Forum (2011)
This page has been viewed 1,143 times through 2024-11-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.