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Richard Leach
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Places
Hurricane Club
Executive Pastry Chef
New York
2010 - 2014
>
Park Avenue
Executive Pastry Chef
New York
2007 - 2014
>
Park Avenue Café
Executive Pastry Chef
New York
1996 - 2007
>
La Côte Basque
Pastry Chef
New York
1995 - 1996
>
Symphony Café
Pastry Chef
New York
1993 - 1995
>
One Fifth
Pastry Chef
New York
1992 - 1993
>
Aureole
Pastry Chef
New York
1988 - 1992
>
Mondrian
New York
>
Lespinasse
New York
>
The River Café
Brooklyn
>
Education/Certification
Culinary Institute of America, Hyde Park
Honors and Awards
Outstanding Pastry Chef, James Beard Foundation
(1997)
Publications
Sweet Seasons: Fabulous Restaurant Desserts Made Simple
, Wiley (2001, Hardcover, 288 pages)
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