ChefDb

Chad Gelso

Places

Bank+Vine
Executive Chef
Wilkes-Barre
2020 - Present
>
Suraya
Head Chef
Philadelphia
2018 - 2020
>
Aldine
Executive Chef
Philadelphia
2018
>
10 ARTS by Eric Ripert
Lead Cook
Philadelphia
2010 - 2012
>
Blue Hill at Stone Barns
Stagiaire
Pocantino Hills
2010
>
Natalie's at Camden Harbour Inn
Sous Chef
Camden
2009 - 2010
>
Osteria
Stagiaire
Philadelphia
2008 - 2009
>
Everest
Stagiaire
Chicago
2008 - 2009
>
Alinea
Stagiaire
Chicago
2008 - 2009
>
The Fat Duck
Stagiaire
Bray
2008 - 2009
>
Auberge du Lac
Entremetier
Welwyn
2008 - 2009
>
Amada
Garde Manger
Philadelphia
2007 - 2008
>
Gelpiaz
Larder
Kingston
2005 - 2007
>
Villa Roma
Garde Manger
Harvey's Lake
2002 - 2005
>

Education/Certification

  • AOS, Culinary Arts, New England Culinary Institute, Montpelier (2007 - 2009)
  • A.O.S., Culinary Arts, New England Culinary Institute, Montpelier (2007 - 2009)

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 565 times through 2024-11-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.