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Michael Mousseau
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Places
Four Seasons - Sydney
Executive Chef
Sydney
2016 - Present
>
Four Seasons Resorts Lana'i
Executive Sous Chef
Lanai City
2013 - 2015
>
Four Seasons - Vancouver
Banquet Chef
Vancouver
2011 - 2013
>
Terminal City Club
1892 Bistro
Restaurant Chef
Vancouver
2008 - 2011
>
M/Y Ohana
Chef
George Town
2006 - 2008
>
West
Commis
Vancouver
2005 - 2006
>
Hotel Vancouver
First Cook
Vancouver
2003 - 2006
>
The Fairmont Chateau Whistler
Second Cook
Whistler
1999 - 2004
>
David's Bistro
Commis
London
1998 - 1999
>
Education/Certification
Culinary Management Diploma, Chef Training Certificate
, Fanshawe College, London (1997 - 1998)
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Canada
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