And Now You Know
- Marco Pierre White is the founder and principal owner of White Star Line.
- At the age of 33, Marco Pierre White was the youngest chef, and the first Englishman, to attain 3 Michelin stars.
- On December 24, 1999 Chef White returned his stars to Michelin, retired from cooking and became a restaurateur.
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Publications
- The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef, Bloomsbury Publishing PLC (2007, Hardcover, 256 pages)
- Devil in the Kitchen the Autobiography, McArthur & Co / Orion Con Trad (2007, Softcover, 320 pages)
- White Slave the Autobiography, Harper Collins (2006, Hardcover, 314 pages)
- The Mirabelle cookbook, Ebury Press (1999, Hardcover, 160 pages)
- Wild Food from Land & Sea, Random House (1999, Softcover, 176 pages)
- Canteen Cuisine, Random House (1996, Hardcover, 224 pages)
- Marco 2000, Vintage/Ebury (0000, Hardcover)
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