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Jeff Crump
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Places
The Ritz-Carlton Toronto
Epoch
Chef
Toronto
2021 - Present
>
Cambridge Mill
Corporate Chef
Cambridge
2011 - 2021
>
Bardo
Chef & Partner
Hamilton
2009 - 2021
>
The Fat Duck
Stagiaire
Bray
2007
>
Spencer's at the Waterfront
Corporate Chef
Burlington
2006 - 2021
>
Ancaster Old Mill Restaurant
Executive Chef
Partner
Ancaster
2003 - 2021
>
Xavier's
Chef
Fergus
2002 - 2003
>
The Restaurant at Peninsula Ridge
Sous Chef
Beamsville
2001 - 2002
>
Araxi
Co-chef
Whistler
1999 - 2001
>
Agora
Saucier
Toronto
1997 - 1999
>
Chez Panisse
Apprentice/Commis
Berkeley
1997
>
The Fish House in Stanley Park
Grill Cook
Vancouver
1996
>
Lola's
Garde Manger
Vancouver
1996
>
Lumière
Apprentice/Commis
Vancouver
1996
>
Education/Certification
Stratford Chefs School, Stratford (1997)
Interprovincial Red Seal (Canada)
Publications
Earth to Table: A Year's Relationship Between a Restaurant and an Organic Farm
, Random House (2009, Hardcover, 240 pages)
Tags
Born in
Canada
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