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Adam Weisberg
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Places
Peter Pan
Baker
Toronto
2015 - Present
>
The Feasting Room
Sous Chef
Toronto
2012
>
ONE
Head Pastry Chef
Toronto
2010 - Present
>
Trevor Kitchen & Bar
Pastry Chef
Toronto
2006 - 2008
>
The Drake Hotel
Lead Cook
Toronto
2006
>
Thuet Cuisine
Pastry Chef
Toronto
2005 - 2006
>
Rosewater
Garde Manger - Pastry
Toronto
2004
>
Café Brio
Garde Manger - Entremetier
Victoria
2003 - 2004
>
Canoe
Pastry Apprentice/Commis
Toronto
2002 - 2003
>
Centro
Apprentice/Commis
Toronto
2000 - 2002
>
Education/Certification
Diplomas
, Food and Beverage Management + Chefs Training, George Brown College, Toronto (1998 - 2001)
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