Addison, San Diego : ChefDb: The Chef and Restaurant Database

ChefDb

Addison

The Grand Del Mar
5300 Grand Del Mar Court
San Diego, California
Tel: 858.314.1900
Website

(2006 - )

Back of the House

Stefani De Palma Chef de Cuisine 2016 - Present	>
Hector Contreras Commis 2014 - 2015	>
Anthony Secviar Chef de Cuisine 2011 - 2016	>
Jason Hippen Chef de Partie 2010	>
Eddie Weston Cook 2010	>
Stefani De Palma Sous Chef Pastry Chef Chef de Partie 2008 - 2016	>
Catheryn Arias Line Cook 2007 - 2008	>
Jack Fisher Pastry Chef 2006 - 2007	>
Aaron Martinez Sous Chef 2006 - 2009	>
Kemar Durfield Chef de Cuisine 2006 - 2011	>
William Bradley Executive Chef Director 2006 - Present	>

Front of the House

Will Costello Maitre d' 2006 - 2012	>
Will Costello Head Waiter 2006 - 2009	>
Jesse Rodriguez Wine Director Sommelier 2006 - 2007	>
Doug Manchester Owner 2006 - Present	>

Honors and Awards

Top 40 Restaurants in the U.S., Gayot (2019)
Top 40 Restaurants in the U.S., Gayot (2018)
Top 40 Restaurants in the U.S., Gayot (2017)
Top 40 Restaurants in the U.S., Gayot (2016)
Top 40 Restaurants in the U.S., Gayot (2014)
Top 40 Restaurants in the U.S., Gayot (2013)
Top 40 Restaurants in the U.S., Gayot (2012)
Top 40 Restaurants in the U.S., Gayot (2011)
Top 40 Restaurants in the U.S., Gayot (2010)
Grand Award, Wine Spectator (2009)

Map your route at Google

Map

Home | Go to Top | Statistics | Privacy | Desktop Site

© 2024 ChefDb

This page has been viewed 575 times through 2024-11-22.

The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.