ChefDb

Jason Hippen

Places

Whisknladle
Stagiaire
La Jolla
2013
>
Academy of Culinary Arts
Adjunct Culinary Instructor
Mays Landing
2011 - 2012
>
Marea
Stagiaire
New York
2011
>
Addison
Chef de Partie
San Diego
2010
>
Aureole
Stagiaire
New York
2009
>
Jay's On Third
Executive Chef
Partner
Stone Harbor
2008 - Present
>
JP Prime Steakhouse
Executive Chef
North Wildwood
2007 - 2008
>
Sumile Sushi
Stagiaire
New York
2007
>
Buddakan
Sous Chef
Atlantic City
2006 - 2007
>
Lacroix
Stagiaire
Philadelphia
2005
>
Red Square at The Quarter
Sous Chef
Atlantic City
2004 - 2006
>
Suilan
Stagiaire
Atlantic City
2004
>
Union Park Dining Room
Chef de Partie
Cape May
2004
>
Morimoto
Chef de Partie
Philadelphia
2003 - 2004
>
Marie Nicole's
Sous Chef
Wildwood Crest
2001 - 2003
>
3 J's Wildwood Bowl
Food & Beverage Supervisor
Wildwood
1999 - 2001
>
3 J's Pizza and Grill
Restaurant Manager
Wildwood
1997 - 1999
>
Sandcastle at Wailea
Line Cook
Wailea
1996 - 1997
>

Education/Certification

  • Silver Medal, Culinary Arts, Academy of Culinary Arts - ACCC, Mays Landing (2001 - 2003)

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