ChefDb

Distillery Restaurant Corp.

55 Mill Street (Closed)
9 Trinity Street #200
Toronto, Ontario
Tel: 416.203.2363
Website
(2003 - )

  • Boiler House, Pure Spirits Oyster House & Grill and Archeo
  • Archeo opened as "1832", was renamed "Distillery Canteen" in 2005 and then "Archeo" in 2006

Back of the House

Cobey Adams
Line Cook
2012 - 2013
>
Winston Hugh
Sous Chef
2012 - 2014
>
Daniel Bui
Events Cook
2012
>
Timothy Miles
Corporate Executive Chef
2011 - Present
>
Andre Walker
Corporate Executive Chef
2011 - 2014
>
Victor Bastidas
Pastry Cook
2009 - Present
>
Aarik Persaud
Senior Sous Chef
Sous Chef
2008 - 2010
>
Eric Pless
Executive Chef
Head Chef
2007 - 2011
>
Jason Rosso
Corporate Executive Chef
2006 - 2008
>
Robin Prasad
  Archeo
Boiler House
Sous Chef
Chef de Cuisine
Chef de Cuisine
2006 - 2007
>
Aarik Persaud
Saucier
2006 - 2008
>
Simon M. Conway
Executive Sous Chef
2005 - 2006
>
Marco Ormonde
Executive Chef
2005 - 2006
>
Vincent Leung
Stagiaire
2005 - 2006
>
Adam Vincent McKinlay
Cook
Apprentice/Commis
2004 - 2005
>
Shane Christoffer
Banquet Chef
2004 - 2005
>
Jason Rosso
Executive Chef
2004 - 2005
>
Michael Winer
Executive Sous Chef
2003 - 2004
>
Rene Chauvin
Executive Chef
2003 - 2004
>

Front of the House

Daniel Bui
Food Runner
Christmas Market Cook
2011 - 2011
>
Jason Rosso
Director of Operations
2008 - 2012
>
Peter Trajkovski
General Manager
Sommelier
2006 - Present
>

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 1,402 times through 2024-11-25.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.