ChefDb

Thomas Haas

  (I)

Places

Thomas Haas
Chef & Owner
Vancouver
2009 - Present 		>
Senses
Executive Pastry Chef
Chocolatier
Vancouver
2000 - 2007 		>
Metropolitan Hotel
  Diva at the Met
Executive Pastry Chef
Vancouver
2000 - 2007 		>
Thomas Haas
Chef & Owner
North Vancouver
2000 - Present 		>
Daniel
Executive Pastry Chef
New York
1998 - 2000 		>
Four Seasons - Vancouver
  Chartwell
Executive Pastry Chef
Vancouver
1995 - 1998 		>
Jöhris Talvo
Executive Pastry Chef
St. Moritz
[1994] 		>
Hotel Belvèdere
Executive Pastry Chef
Wengen
[1993] 		>
Confiserie Endle
Pastry Chef
Karlsruhe
 >

And Now You Know

  • At the age of sixteen, Thomas apprenticed for three and a half years in a pastry shop in Gengenbach, Germany.

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