ChefDb

Henry Meer

Places

City Hall Restaurant
Chef & Owner
New York
1998 - 2015 		>
The Cub Room
Chef & Owner
New York
1994 - 2003 		>
Lutèce
Sous Chef
New York
1990 - 1994 		>
Lutèce
Line Chef
New York
1985 - 1990 		>
La Côte Basque
Sous Chef
Apprentice/Commis
New York
1980 - 1985 		>

Education/Certification

  • Culinary Arts, Culinary Institute of America, Hyde Park

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