ChefDb

Mathew Peters

Places

Per Se
Executive Sous Chef
New York
2013 - 2016 		>
French Laundry
Sous Chef
Yountville
2011 - 2013 		>
Per Se
Chef de Partie
New York
2009 - 2011 		>

And Now You Know

  • Chef Peters represented the U.S. at Bocuse d'Or, Lyon, France, January 2017. Head Chef Peters and Commis Harrison Turone won the competition (1/24), the first time an American team took first place.

Education/Certification

  • Associate's Degree, Culinary Arts, Le Cordon Bleu, Pittsburgh (2003 - 2004)

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