ChefDb

George McNeill

Places

Ritz-Carlton Hotel Company
Vice President Culinary
Corporate Chef
Chevy Chase
2006 - Present 		>
The Ritz-Carlton Grand Cayman
Executive Chef
George Town
[2004] 		>
Marriott Marquis
Executive Chef
New York
1999 - 2004 		>
Fairmont Royal York
Executive Chef
Toronto
1989 - 1999 		>
Showboat Hotel Casino
Chef or Executive Chef
Atlantic City
 >
British Embassy
Chef or Executive Chef
Washington
 >

Education/Certification

  • Culinary Arts, Culinary Institute of America, Hyde Park
  • Certified Master Chef (CMC)

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