ChefDb

Cori Osborne


(Cori Murphy)

Places

Freehand Hospitality
Executive Pastry Chef
Halifax
2021 - Present 		>
Centennial College
  Part Time
Chef Professor
Toronto
2019 - 2021 		>
Bisha Hotel
Pastry Chef
Toronto
2019 - 2021 		>
Bacchanal
Pastry Chef
Toronto
2017 - 2019 		>
Lavelle
Pastry Chef
Toronto
2016 		>
Alo Restaurant
Pastry Chef
Toronto
2015 - 2016 		>
Patrice Pâtissier
Chef de Partie
Montréal
2014 - 2015 		>
Canoe
Senior Pastry Cook
Toronto
2012 - 2014 		>
Sassafraz
Assistant Pastry Chef
Toronto
2012 		>
Splendido Bar & Grill
Stagiaire
Toronto
2012 		>
Pâtisserie La Cigogne
Patissier
Toronto
2011 - 2012 		>
Rahier Patisserie
Pastry Cook
Toronto
2009 - 2011 		>

Education/Certification

  • Diploma, Baking & Pastry Arts, George Brown College, Toronto (2008 - 2010)

Honors and Awards

  • Top 30 Under 30, Ontario Hostelry Institute (2017)

Cuisines and Specialties

  • French

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