ChefDb

Cori Osborne


(Cori Murphy)

Places

Freehand Hospitality
Executive Pastry Chef
Halifax
2021 - Present
>
Centennial College
  Part Time
Chef Professor
Toronto
2019 - 2021
>
Bisha Hotel
Pastry Chef
Toronto
2019 - 2021
>
Bacchanal
Pastry Chef
Toronto
2017 - 2019
>
Lavelle
Pastry Chef
Toronto
2016
>
Alo Restaurant
Pastry Chef
Toronto
2015 - 2016
>
Patrice Pâtissier
Chef de Partie
Montréal
2014 - 2015
>
Canoe
Senior Pastry Cook
Toronto
2012 - 2014
>
Sassafraz
Assistant Pastry Chef
Toronto
2012
>
Splendido Bar & Grill
Stagiaire
Toronto
2012
>
Pâtisserie La Cigogne
Patissier
Toronto
2011 - 2012
>
Rahier Patisserie
Pastry Cook
Toronto
2009 - 2011
>

Education/Certification

  • Diploma, Baking & Pastry Arts, George Brown College, Toronto (2008 - 2010)

Honors and Awards

  • Top 30 Under 30, Ontario Hostelry Institute (2017)

Cuisines and Specialties

  • French

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