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Michael Gallina
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Places
Vicia
Executive Chef & Partner
St. Louis
2016 - Present
>
Rooster and the Hen
Chef & Partner
St. Louis
2015 - 2016
>
Blue Hill at Stone Barns
Chef de Cuisine
Pocantino Hills
2011 - 2015
>
Blue Hill
Sous Chef
Line Cook
New York
2007 - 2011
>
Education/Certification
California Culinary Academy, San Francisco
Honors and Awards
America's Best New Chefs, Food & Wine Magazine
(2018)
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