Login
My List
(must be logged in)
Home
FAQ
Desktop Site
David Wong
+ Add to My List
Places
Earls Test Kitchen
Culinary Development Chef
Vancouver
2014 - Present
>
Jar Restaurant
Executive Chef & Owner
Nanaimo
2012 - 2013
>
Fairmont Pacific Rim
Executive Chef
Vancouver
2009 - 2011
>
The Art Institue of Vancouver - Dubrulle Culinary Arts
Chef Instructor
Vancouver
2008 - Present
>
Fairmont Hotel Macdonald
Executive Chef
Edmonton
2006 - 2007
>
Fairmont Vancouver Airport
Executive Sous Chef
Richmond
2004 - 2006
>
Fairmont Vancouver Airport
Sous Chef
Richmond
2003 - 2004
>
Delta Pinnacle
First Cook
Vancouver
2001 - 2003
>
Creek Restaurant Brewery & Lounge
Apprentice/Commis
Vancouver
1998 - 2001
>
Pan Pacific Hotel
Cook
Vancouver
1998
>
And Now You Know
Chef Wong represented Canada at Bocuse d'Or, Lyons, France, January 2009. (9/24)
Education/Certification
Culinary Arts, Malaspina College, Nanaimo (1997 - 1998)
Tags
Bocuse d'Or
|
External references
Home
|
Go to Top
|
Statistics
|
Privacy
|
Desktop Site
© 2024 ChefDb
This page has been viewed 643 times through 2024-11-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.