Register
|
Login
|
Forgot Password?
PEOPLE
PLACES
CITIES
ADD RECORD
MORE
Silks
Mandarin Oriental Hotel Group
222 Sansome Street
San Francisco
,
California
Designed by: Cheryl Rowley
(1987 - 2012)
Recently Added to ChefDb - San Francisco
1.
Dalida
2.
Shuggie's Trash Pie + Natural Wine
3.
Gozu
4.
Yokai
5.
Alba Ray's
6.
Schmidt's
7.
Walzwerk
8.
Scopo Divino
9.
Pinoy Heritage
10.
Abacá
Recently Open - San Francisco
1.
Yokai
2.
Dalida
3.
Shuggie's Trash Pie + Natural Wine
4.
Good Good Culture Club
5.
Ula
6.
Estiatorio Ornos
7.
Abacá
8.
Robert Hernandez - Private
9.
The Clancy
10.
Maison Nico
Recently Closed - San Francisco
1.
Hard Water
2.
The Commissary
3.
Arguello
4.
Venticello Ristorante
5.
The Cliff House
6.
M.Y. China
7.
Trou Normand
8.
Farallon
9.
Prairie
10.
Serpentine
Recently Added
Luke Ahearne
Daniel Koukarskikh
Gordon Ramsay
Luis Gibb
Asokkumar Tharumalingam
Tomer Markovitz
Jordan Gravelle
All
Current
Back of the House
Duration
Name
Position
2009 - 2011
Rick Bartram
Hotel Executive Chef
2008 - 2010
Orlando Pagan
Chef de Cuisine
2008
Orlando Pagan
Sous Chef
2008 - 2009
Joshua Nudd
Hotel Executive Chef
Food & Beverage Director
2006 - 2007
Milan Drager
Hotel Executive Chef
2006 - 2007
Suzanne Lafleur
Pastry Chef
2005 - 2008
Joel Huff
Chef de Cuisine
--
Christophe Vessaire
Chef de Cuisine
2001 - 2006
Suzanne Lafleur
Line Cook
Pastry Cook
1997
Andrea Quinn
Mandarin Oriental
Pastry Chef
1997 - 2000
Charlie Palmer
Chef Consultant
1996 - 1997
Rick Edge
Line Cook
--
Ken Oringer
Chef de Cuisine
1992 - 1994
Ming Tsai
Executive Sous Chef
--
David Kinch
Executive Chef
Front of the House
Duration
Name
Position
2006 - 2007
Richard Dean
Master Sommelier
Last updated: 2012-07-08
Top 40 Restaurants in the U.S., Gayot
(2007)
Tags:
1987 openings
|
2012 closings
|
Places in San Francisco
|
Places in California
|
Places in The United States
|
Places in the 94104 ZIP code
Share:
Map your route at Google
This page has been viewed 502 times through 2024-03-19.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.