Richard Blais : ChefDb: The Chef and Restaurant Database

Richard Blais

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Duration	Place	City	Position
2020 - Present	Ember & Rye	Carlsbad	Signature Chef
2014 - Present	Flip Burger	Nashville	Culinary Director
2013 - Present	Juniper and Ivy	San Diego	Executive Chef & Partner
2011 - 2015	The Spence	Atlanta	Executive Chef & Partner
2011 - Present	HD Haute Doggery	Atlanta	Culinary Director
2010 - Present	Flip Burger Boutique - Buckhead	Atlanta	Culinary Director
2008 - Present	Flip Burger Boutique	Atlanta	Culinary Director
2008	Home Restaurant & Bar Opening Chef	Atlanta	Chef de Cuisine
2007 - Present	Elevation Trailblais	Kennesaw	Culinary Director
2007	Element Gastro Lounge + Food Lab Trailblais	Atlanta	Culinary Director
2006	Barton G. The Restaurant	Miami Beach	Culinary Director
2005 - 2006	ONE. midtown kitchen	Atlanta	Executive Chef Partner
2004	Bazzaar	Atlanta	Executive Chef
2003 - 2004	BLAIS	Atlanta	Executive Chef Partner
2001 - 2003	Fishbone	Atlanta	Executive Chef
--	Daniel	New York	Chef de Partie
--	French Laundry	Yountville	Chef de Partie
--	elBulli	Roses	--
--	Chez Panisse	Berkeley	--
--	Aureole	New York	--

Last updated: 2021-03-20

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Chef Richard Blais is a partner and Creative Consultant of Trail Blais.
Chef Blais was a contestant on Season 4 of the reality TV show Top Chef, originally shown on US television starting March 2008.
Chef Blais was the winner of Season 8 of Top Chef (Top Chef All Stars), originally shown on U.S. television starting December 2010.

Associate Degree, Culinary Institute of America, Hyde Park (1996 - 1998)

Rising Chefs, Gayot (2005)

Challenger Iron Chef America, New York (2006)
Result: Lost to Iron Chef Batali

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