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Duration Place City Position
2013 - Present Finesse, The Store Proprietor
2011 - 2011 The French Laundry at Harrods Chef & Proprietor
2011 - Present Bouchon Bakery in Beverly Hills Chef & Owner
2011 - Present Bouchon Bakery - Rockefeller Center Chef & Owner
2008 - Present Bouchon Bistro Chef & Owner
2007 - Present Burgers and Bottles Chef & Owner
2006 - Present Bouchon Boucherie Chef & Owner
2006 - Present Bouchon Bakery Chef & Owner
2006 - Present Ad Hoc Chef & Owner
2006 - Present Bouchon Bakery Chef & Owner
2004 - Present Bouchon Chef & Owner
2003 - Present Bouchon Bakery Chef & Owner
2003 - Present Per Se Chef & Owner
1998 - Present Bouchon Chef & Owner
1995 - Present Thomas Keller Restaurant Group Chef
1994 - Present French Laundry Chef & Owner
1990 - 1992 Checkers Hotel Executive Chef
1986 - 1990 Rakel Chef & Co-owner
1984 - 1984 Restaurant Raphael Chef
1984 - 1985 La Reserve Chef de Cuisine
1983 - 1983 Restaurant Guy Savoy Apprentice/Commis
1983 - 1983 Le Pré Catelan Apprentice/Commis
1983 - 1983 Taillevent Apprentice/Commis
1983 - 1983 Polo Lounge --
1982 - 1983 Maurice --
1980 - 1983 La Rive Prep Cook
1980 - 1980 The Dunes Club --
1979 - 1979 Cafe du Parc --
1979 - 1979 Palm Beach Yacht Club Cook
Dishwasher
Last updated: 2013-08-25


 
  • Sesame ice cream cone filled with salmon tartare and crème fraîche
  • Oysters and pearls (pearl tapioca custard with oysters and caviar)

 

 

Categories:
Born in United States | Born in 1955




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