Restaurant Guy Savoy, Las Vegas : ChefDb: The Chef and Restaurant Database

Restaurant Guy Savoy Caesars Palace, Augustus Tower 3570 Las Vegas Boulevard S. Las Vegas, Nevada Website	Including Bubble Bar; Krug Room (2009)
Designed by: Jean-Michel Wilmotte
(2006 - )

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Back of the House
Duration	Name	Position
2015 - Present	Julien Asseo	Executive Chef
2015	Julien Asseo	Chef de Cuisine
2012 - 2015	Julien Asseo	Sous Chef
2011 - 2015	Mathieu Chartron	Executive Chef
2010 - 2011	Mathieu Chartron	Chef de Cuisine
2010 - 2011	Hugo Coudurier	Executive Chef
2009	Victor Boquiren	Chef de Partie
2008 - 2010	Andy Knudson	Chef de Partie
2008 - 2010	Eric Bost	Executive Chef
2008 - 2009	Rob Rubba	Chef Tournant
2007 - 2008	Dan Giusti	Chef de Partie
2007	David Prantera	Stagiaire
2007 - 2009	Victor Boquiren	Cook
2007 - 2009	Hugo Coudurier	Sous Chef
2007 - 2008	Eric Bost	Chef de Cuisine
2006 - 2007	Hung Huynh	Executive Sous Chef
2006 - 2007	Nick Motto	Sous Chef
2006 - 2007	Eric Bost	Sous Chef
2006 - Present	Laurent Solivers	Chef
2006 - 2007	Tadateru (CJ) Tokudaiji	Master Cook
2006 - 2007	Don Salamone	Chef de Partie
2006 - Present	Williams Caussimon	Chef
2006 - Present	Damien Dulas	Executive Chef
2005 - 2007	Adam Sobel	Chef de Cuisine
2005 - Present	Guy Savoy	Chef & Proprietor
Front of the House
Duration	Name	Position
2006 - 2008	Lucas Riemens	Assistant General Manager
2006 - 2012	Franck Savoy	Manager

Last updated: 2016-03-31

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Top 40 Restaurants in the U.S., Gayot (2008)
Grand Award, Wine Spectator (2008)
Top 40 Restaurants in the U.S., Gayot (2007)
Top 40 Restaurants in the U.S., Gayot (2006)

Tags:
2006 openings | Places in Las Vegas | Places in Nevada | Places in The United States | Places in the 89109 ZIP code

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