The Carlyle
35 East 76th Street
New York, New York
Tel: 212.744.1600
Website
  • A Rosewood Hotel
  • Dumonet at The Carlyle was replaced by Carlyle Restaurant in 2005
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Back of the House
Duration Name Position
2021 - Present Sylvain Delpique Executive Chef
2017 - 2020 Ron Pietruszka Executive Chef
2016 - 2017 Vincent Raith Executive Chef
2014 - 2016 Mark Richardson Executive Chef
2013 - 2014 Rolf J. Weithofer Executive Chef
2011 - 2013 Jacques Sorci Executive Chef
2005 - 2011 James (Jimmy) Sakatos Executive Chef
Acting Executive Chef
2005 - 2006 Christian Delouvrier Consulting Chef
2005 - 2008 Oliver Ridgeway Executive Sous Chef
2001 - 2005 Jean-Louis Dumonet Executive Chef
2001 - 2005 James (Jimmy) Sakatos Executive Sous Chef
Last updated: 2021-04-07

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Places in New York  | Places in New York State | Places in The United States | Places in the 10021 ZIP code | Area(s): Upper East Side |  Places offering OpenTable reservations

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