Institute of Culinary Education
50 West 23rd Street
New York, New York
Tel: 212.847.0700
Website
  • Known as Peter Kump's New York Cooking School from 1975 to 1995.
(1975 - )

Recently Added to ChefDb - New York

Recently Open - New York

Recently Closed - New York
1.  Frog Club
2.  Khe-Yo
3.  Sel et Poivre
4.  Mischa
5.  La Grenouille
6.  Marc Forgione
7.  Mini Deli
8.  Gertrude
9.  Maialino
10.  Marta


 
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Back of the House
Duration Name Position
2016 - Present Frank Proto Culinary Instructor
Front of the House
Duration Name Position
2017 - Present Bill Telepan Director of Sustainability
2013 - Present Michael Garrett Chef Instructor
2012 - Present Michael Laiskonis Creative Director
2011 - Present Victoria Burghi
Pastry & Baking Arts
Chef Instructor
2011 - Present Rachel Binder
Pastry & Baking Arts
Chef Instructor
2011 - Present Vicki Wells
Pastry & Baking Arts
Chef Instructor
2011 - Present Hervé Riou
Part Time
Chef Instructor
2011 - Present Peter Striffolino
Culinary Arts
Chef Instructor
  -- Nick Mautone
Wine Studies
Instructor
2005 - Present Chris Gesualdi Instructor
2004 - 2007 Juventino Avila Chef Instructor
  -- Anne Burrell Chef Instructor
2001 - Present Ted Siegel Chef Instructor
1995 - Present Rick Smilow President
Chief Executive Officer
1975 - 1995 Peter Kump Co-owner/Partner
Founder
Last updated: 2020-02-06

Tags:
1975 openings | Places in New York  | Places in New York State | Places in The United States | Places in the 10010 ZIP code | Area(s): Flatiron District

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