Chefs Club Aspen, Aspen : ChefDb: The Chef and Restaurant Database

Chefs Club Aspen St. Regis Aspen Resort 315 East Dean Street Aspen, Colorado Tel: 970.429.9581 Website	Opened in 2012 as Chefs Club by Food & Wine, a collaboration between the St. Regis Aspen and Food & Wine magazine, in 2013 the concept was acquired by the St. Regis Aspen and became Chefs Club International. A changing series of established and up-and-coming chefs who take the position of Resident Chef for an extended period of time. Check the Website to see who the current resident is.
(2012 - )

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Recently Added

Michael Anglestad

Back of the House
Duration	Name	Position
2018	Matthew Accarrino	Resident Chef
2013 - Present	Todd Slossberg	Executive Chef
2013 - Present	Didier Elena Chefs Club USA	Culinary Director
2012 - 2013	Jonathon Sawyer	Resident Chef
2012 - 2013	Kevin Willmann	Resident Chef
2012 - 2013	Jenn Louis	Resident Chef
2012 - 2013	Matthew Lightner	Resident Chef
2012	James Lewis	Resident Chef
2012	Sue Zemanick	Resident Chef
2012	George Mendes	Resident Chef
2012	Alex Seidel	Resident Chef
2012 - 2013	Didier Elena	Executive Chef
2012 - 2013	Thomas Riordan	Resort Executive Chef
Front of the House
Duration	Name	Position
2012 - Present	Paul Duce	General Manager
2012 - Present	Stephane de Baets	President Founder

Last updated: 2021-04-05

The St. Regis Aspen collaborates with Food & Wine Magazine; chefs who have won the magazine's Best New Chef award create dishes for the seasonally changing menu. These dishes are prepared by the St. Regis kitchen. The inaugural four chefs were former Best New Chefs: George Mendes (2011); James Lewis (2011); Alex Seidel (2010); and Sue Zemanick (2008).

Tags:
2012 openings | Places in Aspen | Places in Colorado | Places in The United States | Places in the 81611 ZIP code |

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