Four Seasons Inn on the Park, Toronto (CLOSED): ChefDb: The Chef and Restaurant Database

Four Seasons Inn on the Park 1100 Eglinton Avenue E. Toronto, Ontario	Café Discotheque (1964-1965); Oak Room; Harvest Room; The Vintage Room; Café l'Auberge Sold to Holiday Inn in the 1990s and later sold to Rowntree Enterprises, becoming Toronto Don Valley Hotel. Final closure was January 2005.
Designed by: Peter Dickinson
(1963 - 1996)

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Back of the House
Duration	Name	Position
1993 - 1996	Rene Chauvin	Chef de Partie
--	Denis Jaricot	Executive Chef
1990 - 1991	Adam Foley	--
1989 - 1991	Andrew P. Snow	Chef de Partie
--	Dominique Dien	Chef or Executive Chef
[1982]	Jurgen Petrick	Chef or Executive Chef
--	John Higgins	--
--	Edward Mérard	Chef or Executive Chef
--	Michael Tafeit	--
1979 - 1982	Wayne Johnston	Apprentice/Commis
1978 - 1981	Gerard Beyer	Sous Chef
1975 - 1979	Horst Fabian	Patissier
[1971]	Michel Massaro	Chef or Executive Chef
--	Jacques Marie Café de l'Auberge	Sous Chef
1967 - 1968	Amar Patel	Consulting Chef
[1963 - 1972]	Georges Chaignet	Chef or Executive Chef
Front of the House
Duration	Name	Position
[1985 - 1986]	Jean-Jacques Pergant	Assistant Manager
1970 - 1973	Georges Gourbault	Consultant
--	Frank Lukacs	Maitre d'
[1965]	Ian Munro	General Manager
--	David Barette	Manager
1962 - 1996	Isadore (Issy) Sharp	Founding Owner

Last updated: 2018-07-01

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