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Adour Alain Ducasse

St. Regis Hotel New York
2 East 55th Street
New York, New York
(2008 - 2012)

Back of the House

Julien Jouhannaud
Executive Chef
2012
>
Joshua Luce
Chef Tournant
2011 - 2013
>
Didier Elena
Executive Chef
2010 - 2012
>
Sylvain Portay
Interim Executive Chef
2010
>
Lisa Giffen
Sous Chef
Line Cook
2010 - 2012
>
John Maffei
Tournant
2009 - Present
>
Laurent Kalkotour
Executive Sous Chef
2008 - 2010
>
Joel Dennis
Executive Chef
2008 - 2010
>
Michael Caspi
Tournant
2008 - 2009
>
Hatim Abid
Tournant
2008 - 2011
>
Kelly Hughett
Junior Sous Chef
2008 - 2009
>
Joel Dennis
Executive Sous Chef
2008
>
Laurent Kalkotour
Sous Chef
2007 - 2008
>
Alain Ducasse
Chef & Partner
2007 - 2012
>
Christopher Agnew
Sous Chef
2007 - 2011
>
Sandro Micheli
Executive Pastry Chef
2007 - 2011
>
Sébastien Rondier
Executive Sous Chef
2007 - 2008
>
Tony Esnault
Executive Chef
2007 - 2008
>

Front of the House

Thomas Combescot-Lepère
Wine Director
[2007 - 2008]
>

And Now You Know

  • Adour is a river in in southwest France near the birthplace of Alain Ducasse.

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