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Harbour Sixty Steakhouse
60 Harbour Street
Toronto, Ontario
Tel:
416.777.2111
Website
(1999 - )
Back of the House
Gaetano Ferrara
Executive Chef
2015 - Present
>
Bruce Woods
Executive Chef
2014 - 2015
>
Eyal Liebman
Pastry Chef
2013
>
Gi Myung Choi
Poissonier
2012
>
Gi Myung Choi
Poissonier
2012
>
Edward Ahn
Line Cook
2011 - 2012
>
Nicholas Chee
Sous Chef
2010 - 2012
>
Nicholas Chee
Chef de Partie
2008 - 2010
>
Erik Marshall
Saucier
2008 - 2009
>
Ryan Harvey
Day Cook
Tournant
2007 - 2009
>
Minh Nguyen
Pastry Chef
>
Cameron Levitt
Production Chef
2005 - 2006
>
Andreas Feist
Sous Chef
2004 - 2008
>
Dan Perretta
Chef de Partie
2003 - 2005
>
Christopher Lavery
Sous Chef
>
Peter Morris
Executive Sous Chef
Sous Chef
1999 - 2003
>
Bruce Kowalchuk
Opening Chef
Executive Chef
1999 - 2013
>
Dominic Zoffranieri
Chef Consultant
1999 - Present
>
Front of the House
Neal Murphy
Server
2009 - 2010
>
David Minicucci
Server
2005 - 2006
>
Jeremy Geyer
Manager
>
Michael Dabic
General Manager
2002 - 2011
>
Lynne Stimpson
Server
2000 - 2002
>
Bobbi Jo Miner
Manager
2000 - 2002
>
Mauro Rosati
General Manager
1999 - 2001
>
Lisa Nikolaou
Co-owner/Partner
1999 - Present
>
Steve Nikolaou
Co-owner/Partner
1999 - Present
>
Ted Nikolaou
Co-owner/Partner
1999 - Present
>
Iain Hill
Server
1999 - 2002
>
And Now You Know
Harbour Sixty is housed in the the Harbor Commission building, which was constructed in 1917 on what was then the Toronto waterfront.
Tags
Area(s):
Harbourfront
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