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The Carlyle
35 East 76th Street
New York, New York
Tel:
212.744.1600
Website
A Rosewood Hotel
Dumonet at The Carlyle was replaced by Carlyle Restaurant in 2005
Back of the House
Sylvain Delpique
Executive Chef
2021 - Present
>
Ron Pietruszka
Executive Chef
2017 - 2020
>
Vincent Raith
Executive Chef
2016 - 2017
>
Mark Richardson
Executive Chef
2014 - 2016
>
Rolf J. Weithofer
Executive Chef
2013 - 2014
>
Jacques Sorci
Executive Chef
2011 - 2013
>
James Sakatos
Executive Chef
Acting Executive Chef
2005 - 2011
>
Christian Delouvrier
Consulting Chef
2005 - 2006
>
Oliver Ridgeway
Executive Sous Chef
2005 - 2008
>
Jean-Louis Dumonet
Executive Chef
2001 - 2005
>
James Sakatos
Executive Sous Chef
2001 - 2005
>
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Area(s):
Upper East Side
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