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Fairmont New Orleans

123 Baronne Street
New Orleans, Louisiana
(1965 - 2005)

  • Closed by Hurricane Katrina - did not reopen as Fairmont.
  • Taken over by Waldorf=Astoria and reopened in 2009 as Roosevelt Hotel.
  • Sazerac Bar; Blue Room

Back of the House

Tommy DiGiovanni
Executive Sous Chef
1995 - 1997 		>
Michael Chuong
  Sazerac
Chef de Cuisine
1993 - 1994 		>
Kenneth Kniess
  Sazerac
Sous Chef
Line Cook
1991 - 1993 		>
Andre Ledoux
Executive Chef
1981 - 1989 		>

Front of the House

Yvon Lambert
Food & Beverage Director
[2004 - 2005] 		>

And Now You Know

  • Until 1965 the hotel was known as The Roosevelt and is said to have been the inspiration for Arthur Hailey's novel Hotel.
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