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davidburke & donatella
133 East 61st Street
New York, New York
(2003 - 2008)
Rebranded
davidburke townhouse
in late 2008.
Back of the House
Brant Pierce
Extern
2007
>
Sylvain Delpique
Chef de Cuisine
2006 - 2008
>
Eric Hara
Executive Chef
2006 - 2008
>
Gustavo Tzoc
Pastry Chef
2006 - 2008
>
Monica Bellissimo
Pastry Chef
[2006]
>
Steven Fretz
Chef Consultant
>
David Amorelli
Chef de Cuisine
2006
>
Freddy Vargas
Cook
2006 - 2007
>
Ryan Morrison
Sous Chef
2006 - 2007
>
Long Xiong
Chef de Partie
2006 - Present
>
Richard Bies
Pastry Chef
2005 - 2006
>
Graeme Ritchie
Tournant
2005 - 2007
>
Jaime Loja
Sous Chef
2004 - 2006
>
Scott Ubert
Chef de Cuisine
>
James DiStefano
Pastry Chef
[2003 - 2004]
>
David Burke
Executive Chef
Co-owner/Partner
2003 - 2008
>
Front of the House
Julee Resendez
General Manager
2003 - 2004
>
Donatella Arpaia
Co-owner/Partner
2003 - 2008
>
Tags
Area(s):
Upper East Side
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