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Eric Fréchon
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Places
Hôtel du Cap-Eden-Roc
Chef Consultant
Antibes
2019 - Present
>
The Lanesboroug
Chef Patron
London
2015 - Present
>
Lazare
Chef & Owner
Paris
2013 - Present
>
Hotel Le Bristol
Head Chef
Paris
1999 - Present
>
Le Restaurant d'Eric Frechon
Chef & Owner
Paris
1996 - 1998
>
Hôtel de Crillon
Les Ambassadeurs
Chef de Cuisine
Paris
1993 - 1995
>
Hôtel de Crillon
Sous Chef
Paris
1989 - 1993
>
La Tour d'Argent
Paris
1988 - 1989
>
Hotel Byblos Andaluz
Sous Chef
Mijas
1985 - 1988
>
Taillevent
Chef de Partie
Commis
Paris
1983 - 1985
>
Le Bristol Restaurant
Commis
Paris
1981 - 1983
>
Honors and Awards
Meilleur Ouvrier de France (MOF)
(1993)
Tags
Born in
France
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Born in 1963
|
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