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Bruce Sherman
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Places
North Pond Restaurant
Executive Chef
Partner
Chicago
1999 - Present
>
The Ritz-Carlton, Chicago
The Dining Room
Chicago
>
Education/Certification
École Supérieure de Cuisine Française, Paris (1997)
Honors and Awards
Best Chef: Great Lakes, James Beard Foundation
(2012)
America's Best New Chefs, Food & Wine Magazine
(2003)
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Born in
The United States
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Born in 1961
|
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