Koren Grieveson : ChefDb: The Chef and Restaurant Database

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Koren Grieveson

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Places

Claudette Chef de Cuisine New York 2014 - Present	>
Avec Chef de Cuisine Partner Chicago 2003 - 2012	>
Blackbird Sous Chef Chicago 1998 - 2003	>

Education/Certification

Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of America, Hyde Park (1996)

Honors and Awards

Best Chef: Great Lakes, James Beard Foundation (2010)
America's Best New Chefs, Food & Wine Magazine (2008)
Rising Chefs, Gayot (2004)

Tags

Born in Angola | Born in 1971 | External references

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