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Gaétan Charest
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Places
Bearfoot Bistro
Executive Sous Chef
Whistler
2007 - 2011
>
Senses Restaurant & Bar
Sous Chef
Toronto
2006 - 2007
>
RSSC Seven Seas Cruises
Mariner Cruise Ship
Signature Restaurant operated by Le Cordon Bleu of Paris
Chef de Partie
At Sea
2006
>
Wickaninnish Inn
First Cook
Tofino
2005 - 2006
>
Laurie Raphael
Chef de Partie
Quebec
2004 - 2005
>
Manoir de Tilly
Executive Chef
Saint-Antoine-de-Tilly
2002 - 2004
>
Le Château Mont Sainte-Anne
Cook
Beaupré
2002 - 2004
>
Tourism Grand Prix Chaudière-Apalache
Executive Chef
Saint-Nicolas
2002
>
À la table de Serge Bruyère
Production Cook
Quebec
2000 - 2004
>
Restaurant La Tour
Executive Chef
Co-owner/Partner
Quebec
1999 - 2002
>
Manoir de Tilly
Sous Chef
Saint-Antoine-de-Tilly
1996 - 1999
>
Restaurant Initiale
Sous Chef
Quebec
1994 - 1996
>
Michel Chabran
Trainee
Pont-de-l'Isère
1994
>
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