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Paul Cecconi
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Places
Brodo Kitchen
Executive Chef & Partner
Penticton
2013 - Present
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Local Lounge & Grille
Executive Chef
Summerland
2009 - 2013
>
Harvest Golf Club
Executive Chef
Kelowna
2004 - 2009
>
Harvest Golf Club
Sous Chef
Kelowna
2002 - 2004
>
Four Seasons - Sydney
Senior Chef de Partie
Sydney
1999 - 2001
>
Four Seasons - Vancouver
First Cook
Vancouver
1994 - 1999
>
The Beach House
Line Cook
West Vancouver
1992 - 1994
>
Education/Certification
Interprovincial Red Seal (Canada)
(1999)
Vancouver Community College, Vancouver
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