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David Campbell
(I)
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Places
Grand Hyatt Hong Kong
Grand Hyatt Steakhouse
Chef de Cuisine
Hong Kong
2011 - 2012
>
Grand Hyatt Kauai Resort and Spa
Executive Sous Chef
Koloa
2007 - 2010
>
Whitetail Club & Resort
Executive Chef
McCall
2005 - 2007
>
Po Pazzo Bar & Grille
Executive Chef
San Diego
2004 - 2005
>
Manchester Grand Hyatt San Diego
Sally's
Chef de Cuisine
San Diego
2002 - 2004
>
Prego San Diego
Sous Chef
San Diego
2002
>
Splendido Bar & Grill
Chef de Partie
Toronto
2001 - 2002
>
Grand Hyatt Atlanta in Buckhead
Externship
Atlanta
2000 - 2001
>
North 44
Line Cook
Toronto
>
Education/Certification
Culinary Management, George Brown College, Toronto (2000)
Interprovincial Red Seal (Canada)
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