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John Ronan
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Places
Southpaw
Co-owner/Partner
Seattle
2016 - Present
>
Orienta Beach Club
Sous Chef
Mamaroneck
2004 - 2006
>
Equus at the Castle at Tarrytown
Chef de Partie
Tarrytown
2002 - 2004
>
Union Pacific
Line Cook
New York
2002
>
Danube
Stagiaire
New York
2001
>
Olives New York
Line Cook
New York
2001
>
Picholine
Line Cook
Garde Manger
New York
2000 - 2001
>
L'Ecole
Line Cook
New York
2000
>
Education/Certification
Diploma
, Culinary Arts, French Culinary Institute, New York (2000)
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