ChefDb

John Ronan

Places

Southpaw
Co-owner/Partner
Seattle
2016 - Present 		>
Orienta Beach Club
Sous Chef
Mamaroneck
2004 - 2006 		>
Equus at the Castle at Tarrytown
Chef de Partie
Tarrytown
2002 - 2004 		>
Union Pacific
Line Cook
New York
2002 		>
Danube
Stagiaire
New York
2001 		>
Olives New York
Line Cook
New York
2001 		>
Picholine
Line Cook
Garde Manger
New York
2000 - 2001 		>
L'Ecole
Line Cook
New York
2000 		>

Education/Certification

  • Diploma, Culinary Arts, French Culinary Institute, New York (2000)

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